NSC50010 - Nutrition for Health and Wellness

(2 units)

In this introductory nutrition course students will learn the concepts of biochemistry, metabolism and their connections to nutrition and human health. In this course, students will develop a deeper understanding of basic properties of biological macromolecules, various metabolic pathways and their regulation, and roles of these components in maintaining human health. Students will dive deep into the concepts and learn about current trends in the nutrition field.